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Melting a Giant Wheel of Raclette Cheese at Murray's Cheese Bar — Snack Break

Gooey, stretchable, melted cheese is the best part of any dish where it appears, and at Murray's Cheese Bar in New York City, the topping takes center stage. Order the raclette — a semi-hard wheel cheese that's melted with the help of specialized burners — and watch wave after wave of the golden goodness flow onto your plate. — — — — — — — — — — — — — — — — — — — — — — — Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry. Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0

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